1989 Pibarnon takes off

After 10 years of terracing, planting and ceaseless labour, Pibarnon is now "in orbit".

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1989 Pibarnon takes off

Eric de Saint Victor, who had completed his studies and taken several courses in the Bordeaux region, joined his parents on the estate.

He played an active part in the grape harvest and worked meticulously with his father on the 1989 vintage whose Red the Slow Food Guide was to classify the following year as one of the 150 best wines in the world.

L'abus d'alcool est dangereux pour la santé, à consommer avec modération Alcohol abuse endangers your health, drink only in moderation
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